Joshua’s French Toast
1st Gen Author: Janene Jensen
- 6 slices bread
- 3 eggs
- ¼ cup milk
- ½ tsp vanilla
- pinch of salt
- 1 tsp cinnamon
Beat eggs, milk, vanilla, salt, cinnamon until well blended.
Dip bread into egg batter on both sides. Fry on a hot skillet.
Serve with powdered sugar.