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Grace's Microwave Caramel Popcorn

COOK MODE
Category: Candies & Sweets
1st Gen Author: Alane Watkins

Ingredients

  • 1 cube butter
  • 1 cup white sugar
  • 3/4 cup heavy whipping cream
  • 2 bags microwave popcorn popped and placed in large bowl

Instructions

  • Place butter, sugar and whipping cream in a microwave safe bowl with a lid.
  • Set microwave for 10 minutes but watch it.
  • When done the caramel sauce should be a light tan.
  • Pour over popped corn and mix well.

Notes

This recipe was given to me by my friend, Grace Bitton.