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Golden Corral Crab Salad

COOK MODE
Course: Salads
1st Gen Author: Janene Jensen

Ingredients

  • 3 lbs imitation crab meat
  • 1 cup chopped green onion
  • 1 cup chopped celery
  • ½ cup chopped green pepper
  • ½ cup ranch dressing
  • ½ cup mayonnaise

Instructions

  • Separate by hand the pieces of crab meat.
  • Put all ingredients together and mix well.
  • Place in fridge for a few hours to help blend the flavors.