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German Pancake

COOK MODE
Course: Breakfast
1st Gen Author: Janene Jensen

Ingredients

  • 6 lg eggs
  • 1 cup milk
  • 1 cup flour
  • ½ tsp salt
  • ½ cup butter

Instructions

  • Place butter into a 9x13 glass dish. Place into oven, then preheat oven to 400.
  • Mix eggs, milk, flour & salt into a blender and blend well.
  • Once butter is all melted in oven, pour batter into hot butter in the 9x13 dish.
  • Bake for about 20 minutes.