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Cocktail Sauce

Course: Sauces, Dips & Dressings, Seafood
1st Gen Author: Char Lybbert

Ingredients

  • 1 cup ketchup
  • 1-2 Tbsp horseradish to taste
  • 1 Tbsp lemon juice
  • ½ tsp Worcestershire sauce
  • ¼ tsp salt
  • 1 dash pepper

Instructions

  • Mix all ingredients and chill