Chocolate Frosting
Ingredients
- 2 cubes butter
- ¾-1 cup cocoa
- 2 tsp vanilla
- 2-2½ cups powdered sugar
Instructions
- Cream together butter and coacoa
- add vanilla
- beat in powdered sugar
Notes
The amount of powdered sugar you use will depend upon how much cocoa you use. The more cocoa the more sugar you will need.