Microwave y Bread
Ingredients
- 1 can Pillsbury buttermilk biscuits cut into quarters
- 1 Tbsp karo syrup
- 2 Tbsp water
- ½ stick butter
- ½ cup brown sugar
- dash cinnamon
- chopped nuts
Instructions
- Mix together syrup, water, butter, brown sugar, and cinnamon.
- Microwave 1 min. to melt.
- Stir in biscuit quarters and nuts until coated.
- Cook 2½ minutes in microwave.
- Cook an additional 30 seconds for “less gooey” bread.
- Dump onto plate & eat.