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Korean  Beef

Course: Main Dishes
1st Gen Author: Char Lybbert

Ingredients

  • ½ cup soy sauce
  • ½ cup oil
  • ⅓ cup brown sugar
  • ⅓ cup green onions chopped
  • 2 Tbsp toasted sesame seeds
  • 3 cloves garlic minced
  • ½ tsp salt
  • dash Tobasco Sauce

Instructions

  • Marinate and Grill!
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