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Glazed Salmon

COOK MODE
Course: Main Courses
Category: Seafood
1st Gen Author: Char Lybbert

Ingredients

  • ½ cup olive oil
  • cup molasses
  • 2 tsp garlic minced
  • tsp lemon peel grated
  • 4 6 0z salmon filets

Instructions

  • In a small bowl, combine the oil, molasses, garlic and lemon peel; set aside half of the mixture for serving.
  • Before starting the grill, coat the grill rack with nonstick cooking spray. Grill salmon, uncovered, over medium heat for 6-8 minutes on each side or until fish flakes easily with a fork, basting frequently with molasses mixture. Serve with reserved molasses mixture.