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Harker’s CORNBREAD

A favorite of Saturday’s menu at our Apple Crate Deli
COOK MODE
1st Gen Author: Alane Watkins

Ingredients

  • 3 eggs
  • 1 cup sugar
  • 1 Cup butter— melted
  • 1 1/4 cup milk
  • 2 1/2 teas baking powder
  • 3 cups Bisquick
  • 1/4 cup cornmeal

Instructions

  • Whisk eggs and milk together. Combine dry ingredients and add to egg mixture. Mix well. Add melted butter. Pour into greased 9×13 pan. Bake at 350F for 30-35 minutes.
    ENJOY!
    A Deli favorite with a hot bowl of chili!
    Great with honey butter too!

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