Thousand Island Dressing II 1 cup mayonnaise½ cup ketchup1 cup sweet pickle relish1 pinch salt1 pinch ground black pepper In a small bowl, mix together the mayonnaise, ketchup, relish, salt…

Poppy Seed Vinaigrette Salad Dressing 1 cup canola oil½ cup sugar, white⅓ cup white vinegar1 tsp mustard¼ red onion, chopped½ Tbsp poppy seeds Blend all ingredients, except poppy seeds in…

Orange Sauce An elegant dessert sauce. Serve over crepes, pancakes or waffles ½ cup butter, melted1½ cup powdered sugar5 Tbsp orange juice1 Tbsp grated orange peel In small saucepan, melt…

Lunch Lady Peanut Butter Bars Bars1 cup granulated sugar1 cup firmly packed brown sugar1 cup butter (softened)1 tsp vanilla2 eggs2½ cups peanut butter (divided)2 cups oats ((not quick-cooking))2 cups all-purpose…

Another Breakfast Casserole 3 eggs3/4 cup half and half (or heavy cream)16 oz sour cream1 2 lb bag frozen hash browns (thawed)2 cup cubed ham1 medium onion (chopped)3/4 cup shredded…

Orange Julius Blender 6 oz Frozen Orange Juice Concentrate1/4 cup Powdered Milk2 cans water1/4 tsp Vanilla1/4 cup Sugar6 large Ice cubes Add all ingredients and blend in blender until smooth…

Scalloped Sweet Potatoes 2 lbs sweet potatoes4 strips bacon1 whole onion, chopped2½ Tbsp all-purpose flour½ tsp salt¼ tsp black pepper2 cups reduced fat milk1¼ cup grated parmesan cheese Potluck tip:…

Creamy Idaho Mashed Potatoes 1 large Idaho potato per person1 tsp salt per potato2 oz butter per potato2 oz cream cheese per potato~⅛ cup milk per potato Peel and slice…

Denise’s Refried Beans 1 lb pinto beans5 cloves garlic1+ Tbsp salt1 lb grated cheddar cheese clean and soak pinto beans over night or at least 3 hours prior to cookingFill…

Cream Corn Pudding 2 cans creamed corn1 can whole kernel corn4 eggs, well beaten⅓ cup sugar3 Tbsp cornstarch1 Tbsp minced onion1½ tsp ground mustard1½ cubes butter, melted1½ tsp seasoned salt…