Pat Perrenoud's Fresh Peach Pie Crust (makes enough for 2 pies):1 c butter½ c sugar2 c flour½ c chopped pecans2 Tbsp water1 tsp vanillaFilling:⅔ - ¾ c sugar depending on…

Long-fermented Sourdough Biscuits ½ c cold lard or butter (cut into small chunks)2 ½ c all purpose flour½ c sourdough starter1 Tbsp sugar1 c milk or cultured milk (yogurt, milk…

Sourdough Sandwich Bread 650 grams water300 grams mature sourdough starter1000 grams bread flour or all purpose flour50 grams melted and cooled butter40 grams honey20 grams fine sea salt Measure water…

Grandpa Lybbert’s Biscuits 3 c flour2 Tbsp sugar1 Tbsp baking powder¼ tsp baking soda½ tsp salt2 c heavy whipping cream Preheat oven to 450°FMix dry ingredientsHeat heavy whipping cream in…

Sweet Cornbread 1 c cornmeal3 c flour (Alane uses Costco’s Ultra grain flour)1 ⅓ c sugar (I use *Agave)2 Tbsp baking powder1 tsp salt1 c oil**4 eggs2½ c milk2 tsp…

Sweet Potato Fries 1 large sweet potato2 Tbsp olive oil½ tsp Kosher salt¼ tsp ground black pepper¼ tsp garlic powder Preheat oven to 450°Scrub the sweet potato and cut into…

Perfect Baked Potato 4 baking potatoesbutter or olive oilsea salt Scrub the potatoes with a vegetable brush and pat dry.Pierce each potato 3 to 4 times with a fork. rub…

Twice Baked Potatoes 4 lbs Yukon Gold potatoes4 cloves garlic5 Tbsp butter1 cup sour cream½-1 cup heavy cream or milk (amount depends upon how creamy you like it)2 cups shredded…

Balsamic Cream Sauce ¼-⅓ yellow onion (diced)1 Tbsp olive oil2 Tbsp chicken bouillon paste1 cup heavy whipping cream¼ cup parmesan cheese carmelize the onion in olive oilremove from heat, drain…

Vegan Cheese ¾ cup peeled and diced yukon gold potato¾ cup peeled and diced sweet potato2 garlic cloves (minced)¼ cup raw cashews2 Tbsp nutritional yeast1 Tbsp apple cider vinegar½ tsp…