Ham, Egg & Cheese Soup 6 eggs2 large potatoes1 cup cubed ham2-3 cups half & half1 cup grated cheddar cheese1½ tsp seasoned salt Peel & cut potatoes into bite size…

Clam Chowder 2 6 oz cans minced clams1 cup diced onions1 cup diced celery2 cups potatoes cubed ¾ cup butter¾ cup flour1 quart half & half½ tsp saltdash of pepper½…

Leftover Ham Crock Pot Stew 1 ham hock (or leftover ham)left over gravy from ham1 can Bushes baked beans1 can stewed tomatoes1 cup sliced celery1 cup carrots, chopped1 medium onion,…

Beef Crock-Pot Stew 1-2 lbs leftover roast beef3-4 large carrots, peeled & sliced4-5 stalks celery, julienned1 large onion, chopped½ head green cabbage, diced1 can small red kidney beans2 tsp beef…

Cheese & Broccoli Soup 10 cups water¼ cup chicken bouillon paste1½ cups flour1 bag frozen broccoli, chopped1½ cups butter (3(cubes))1 box velveeta cheese Bring 10 c of water to a…

Garden Medley Soup ¾ cup butter¾ cup flour4 cups half & halfsalt & pepper to taste1 cup cheddar cheese, shredded1 head cauliflower2 crowns broccoli3-4 carrots, diced Melt butter and whisk…

Wild Rice Soup Saute:1 Tbsp minced onion¼ cup oilMix in:½ cup flourGradually add3 cups chicken broth (or chicken bouillon & water )After liquids come to a boil, stir in:2 cups…

Florentine Chicken Soup 1 cup uncooked penne pasta1 *Costco rotisserie chicken (or **1 lb of chicken breasts/tenders)4 cups fresh spinach (chopped)1 7 oz can roasted sweet red peppers (drained &…

Ceviche 1 lb raw shrimp (21-25 per pound peeled & deveined)2 lemons (juiced)2 limes (juiced)2 oranges (juiced)1 cup cucumber (diced & peeled)½ cup finely chopped red onion2 serrano chiles (seeded…

Cocktail Sauce 1 cup ketchup1-2 Tbsp horseradish (to taste)1 Tbsp lemon juice½ tsp Worcestershire sauce¼ tsp salt1 dash pepper Mix all ingredients and chill Sauces, Dips & Dressings, seafood