Print Recipe No ratings yet Sweet and Sour Beef Jerky .5x1x2x3x Course: Canning & Preserving 1st Gen Author: Char Lybbert Ingredients1 Tbsp soy sauce½ cup vinegar½ cup pineapple juice⅓ cup brown sugar¾ tsp salt¼ tsp pepper1 tsp onion powder1 clove garlic crushed InstructionsMarinate meat and then dry in a food dehydrator. You Might Also Like Thanksgiving Stuffing (crockpot method) November 2, 2024 Sweet and Sour Sauce July 31, 2024 Swiss Chicken November 1, 2024 Whole Wheat-Raisin Bread December 17, 2024