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Pumpkin Pie

Course: Desserts, Pies
1st Gen Author: Carol Turley

Ingredients

  • 1½ cup pumpkin
  • 2 eggs
  • ½ cup sugar
  • ½ tsp salt
  • 1 tsp cinnamon
  • ½ tsp ginger
  • ¼ tsp cloves
  • 1 cup evaporated milk

Instructions

  • Mix all ingredients together and pour into unbaked pie shell
  • Bake at 450° for 10 minutes. Turn down heat to 350° and continue baking for 1 hour