Print Recipe
No ratings yet

Korean Beef Marinade

Course: Sauces, Dips & Dressings
1st Gen Author: Janene Jensen

Ingredients

  • ½ cup soy sauce
  • ½ cup oil
  • ⅓ cup brown sugar
  • ⅓ cup green onion, chopped
  • 3 cloves minced garlic
  • ½ tsp salt
  • dash tabasco
  • ¼ tsp ginger
  • 2 Tbsp sesame seeds

Instructions

  • Mix all ingredients together, except sesame seeds.
  • Brown 2 Tbsp sesame seeds in oven 350º for 15 min. 
  • Add to sauce while hot. 
  • Use 4-6 small steaks,
  • marinade in sauce for at least 3 hrs, best is overnight. 
  • Grill.